Frequently Asked Questions
FAQ
Q: What is the price?
Korean Omakase A$195 / each (soft launch price)
A refined tasting experience guided by the chef, highlighting Korean flavours and seasonal produce.
Q: Do you have a menu or offer A La Carte?
As per tradition, Omakase is an experience guided by the chef, the produce, and the seasons. There are no menus or a la carte options; instead, we take you on a pleasant, sometimes unexpected, journey of food appreciation and discovery.
Q: What are your trading hours?
Omakase: Wed to Sat 6 – 11pm
Q: How can I make a reservation at Ronin omakase?
To ensure you don’t miss out, reservations are essential. Please book online through our website to secure your seat(s).
Q: When do we open for next month booking?
Open every 20th 8pm of current month for the next coming month.
Q: What happens if I arrive late for my omakase booking?
Our omakase service will begin within 15 minutes of the scheduled session start time and will proceed on time out of respect for all guests dining with us. Unfortunately, we are unable to delay the service for late arrivals. For guests who arrive late, courses that have already been served may be placed on the table upon arrival so the dining flow for other guests is not interrupted. We kindly recommend arriving a few minutes early to enjoy the full omakase experience.
Q: Can you accommodate allergies?
Unfortunately, due to the unique nature of our offerings and the presence of only one chef, we regretfully cannot cater to dietary alterations.
Q: Do you host large groups or cater for functions?
Yes, we welcome large group bookings of up to 50 guests. For private events or group enquiries, please reach out to us at info@roninomakase.com.
Q: Do you have special events?
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info@roninomakase.com | 0401 721 491